The fabric air duct is flexible and flexible, suitable for a variety of complex building structures and spatial layouts. This is useful for complex equipment layouts and special process areas commonly found in food plants, especially for renovation projects or new facilities. The good airflow distribution performance of fabric duct can reduce the energy consumption of fan and improve the overall energy efficiency of the system. At the same time, its lightweight design reduces the operating cost, contributes to energy saving and emission reduction, and meets the sustainable development requirements of modern food enterprises. The bag air duct has no formaldehyde release, which will not pollute the food production process and ensure food safety. It can be customized according to the specific needs of the food factory, such as specific Angle air and post air supply, to ensure that the workshop meets the dust control standards, to meet the needs of different production lines, especially for the sections requiring special ventilation requirements (such as baking areas, cooling areas, etc.).
